Color Atlas of Genetics (Thieme Flexibook) by Eberhard Passarge

By Eberhard Passarge

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Odor is measured by successive dilutions of the sample with odorfree water until the odor is no longer detectable. This test is obviously subjective and depends entirely on the olfactory senses of the tester. pH The pH of a solution is a measure of the hydrogen ion concentration. An acidic solution has an excess of hydrogen ions, a basic or alkaline solution has a dearth of H + (and an excess of OPT) ions. Pure water, HOH, dissociates very slightly. On dissociation, of course, 56 ENVIRONMENTAL POLLUTION AND CONTROL water yields an equal number of H + and OH ions.

Circulation of water occurs only within a zone, and thus there is only limited transfer of biological or chemical material (including dissolved oxygen) across the boundaries. A 5 Limnology is the study of lakes. The intensity of light is measured in footcandles. WATER POLLUTION Spring V Winter Surface Bottom V K 31 0 4 Temperature (°C) Fall o 4 Temperature (°C) Figure 2-9 Typical temperature-depth relationships in a lake. As the colder weather approaches, the top layers begin to cool, become more dense, and sink.

The phytoplankton or algae (microbial free-floating plants) take C, P, and N and, using sunlight as a source of energy, make high-energy compounds. Algae are eaten by Zooplankton (tiny aquatic animals), which are in turn eaten by larger aquatic life such as fish. All of these forms of life defecate, thus contributing to a pool of dissolved organic carbon. This pool is further fed by the death of aquatic life. Bacteria utilize dissolved organic carbon and produce C0 2 , in turn used by the algae.

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